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Valrhona Hukambi 53% dark-milk chocolate is a bitter yet subtly sweet chocolate that offers surprising notes of fruit and cookies, creating all-new flavor sensations.
Valrhona Hukambi 53% dark-milk chocolate is a single origin chocolate interfusing the indulgence of milk with the powerful aromas of Brazilian cacao. This bitter yet subtly sweet chocolate offers surprising notes of fruit and cookies, creating all-new flavor sensations. It is perfect for ganache, ice cream, and sorbets, but can also be used for molding, coating, and mousse.
Composition: 53% Cocoa (min), 25% Brown Sugar, 45% Fat
Pairing Suggestions: Prune, Toasted cereals, Green pepper, Smoked salt, Pinot wines, Sweet clover (Melilotus), Quince
Tempering:
T1 Melting 45/50C 113/122F
T2 Crystallization 27/28C 81/84F
T3 Working 29/30C 84/86F
Ingredients: cocoa beans from Brazil, raw cane sugar, cocoa butter, whole MILK powder (France), vanilla from Madagascar.
Dietary Notes: Contains Milk. May contain traces of gluten, nuts and soy.
Product of France.
SHIPPING
Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.
Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.
The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.
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