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Martellato Aotrom professional-grade polycarbonate chocolate mold creates the perfect traditional and elegant bonbons.
Martellato Aotrom professional-grade polycarbonate chocolate mold creates the perfect traditional and elegant bonbons. The Aotrom mold was created by Martellato and Camila Garcia Elizalde. Together, they aimed to create a diamond shape that would reflect light at every point, hence the name Aotrom which means light. When properly cared-for, these molds will produce beautiful chocolate creations for decades.
Cavities: 28
Cavity Size: 29 L x 29 W x 19 H mm
Mold Size: 275 L x 175 W X 26 H mm
Material: Polycarbonate
Product of Italy.
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