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Irca Neutral mirror glaze creates a smooth, versatile coating for a variety of pastry creations.
Irca Neutral mirror glaze gives beautiful, smooth, even coverage and can be used as-is or flavored with your preferred extract. To use, gently heat and pour over your prepared product for a shiny result.
Directions: Warm in microwave oven or in bain-marie at 50-55C, removing only the necessary quantity; stir without incorporating air and pour on the items to be coated. Mirror Neutral can also be used with good results without heating it on flat surfaces: it should be briefly worked with a spatula before spreading it over the product surface.
Product of Italy.
Ingredients: Sugar, glucose syrup, water gelling agents: agar and pectin, acidity regulators: E330-E296-E331, preservative: E202. The product may contain sulphites.
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