- Tart Shells
- Chocolate
- Decor
- Flavorings
- Food Coloring
- Fruit Products
- Nut Products
- Tools
- Boxes & Disposables
- Other Essentials
- Dietary Needs
- Apparel
- Gift cards
- Blog
- Brands
- Deals & Short Sale
Your cart is currently empty
Product image slideshow Items
Cacao Barry Paillete Feuilletine (5.5lb) are thin crepe flakes used to provide texture to crunch to praline, bonbons, pastries, and other fat-based items.
Cacao Barry Paillete Feuilletine (5.5lb) are thin crepe flakes used to provide texture to crunch to praline, bonbons, pastries, and other fat-based items. Feuilletine will stay crunchy in fat-based masses.
Pack Size: 5.5 lb
Ingredients: Wheat flour, sugar, concentrated butter 8%, milk sugar, milk proteins, salt, malt extract (barley), raising agent: E500ii.
Dietary Notes: Contains wheat (gluten), dairy.
Applications: To give texture and some flavor to mixtures. Not recommended for water-based or liquid-heavy products.
Directions: Ready to use. Often mixed into fat based masses (e.g., melted chocolate, praline).
Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening. Store in a dry place, away from foreign odors and protected from humidity.
Product of France.
Product carousel items
