A Kitchen Without Eggs

Posted on 6 March 2025
By The Pastry Depot
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As the cost of eggs continues to rise, chefs and home cooks are being forced to get creative and adapt with eggless versions of their favorite recipes and menus.

Recipe: Chocolate Mousse

Posted on 14 February 2025
By The Pastry Depot
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With its rich but light texture, versatility, and delectable taste, chocolate mousse is the perfect way to finish a meal!

What Happened to my Chocolate!? The Good, Bad, and Ugly About Chocolate Bloom

Posted on 28 January 2025
By The Pastry Depot
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You may not know what chocolate bloom is, but it’s likely you have encountered it already. Learn about the different types of bloom, how it affects your chocolate, and how to prevent it.

Recipe: Black Currant Ruby Ganache

Posted on 19 January 2025
By The Pastry Depot
Posted in recipe
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Whip up the perfect Valentine’s Day treat with this beautiful and delicious Black Currant Ruby Ganache!

The Health Benefits of Dark Chocolate

Posted on 18 December 2024
By The Pastry Depot
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We love dark chocolate for creating delectable pastries, baked goods, and confections, but did you know eating chocolate can actually be good for you?